La Paulée
This year’s The La Paulée Burgundy Festival in San Francisco begins February 16th and runs through March 3rd and the list of sommeliers at this year’s event is impressive. These […]
Field + Fire / Talent III
From painters and artists to falconers, archers and a duck decoy broker – learn more about this week’s highlighted Field + Fire talent. Dick McIntyre A true native of the […]
Cocktail Culture
THEY HAD ME AT “HELLO.” Any book whose first chapter is titled “Day Drinking” is a winner on my shelves. Follow that up with a quick reference to Looking Glass’s […]
Who Are You and What Are You Doing Here?
I love the sound of an unhurried “y’all,” a surprisingly versatile greeting that often reclines well past the slam of a screen door. I love that porches are so important […]
Local Character / Jesse Rodriquez
For those who seek to pursue excellence in the hospitality, restaurant, or beverage industry, there are several awards, certifications, and diplomas that must be garnered to become a truly noted […]
Palmetto Bluff Film
Jeni’s
My love of ice cream is deep. Growing up, nothing was better than spending a day swimming in the salty waters of the York River in eastern Virginia from the […]
Baked with Love
Walk into Back in the Day Bakery in Savannah, Georgia, and you’ll take a step back in time. Women in denim button-downs walk briskly back and forth between the kitchen, […]
True Terroir
In early spring, when the crisp of the morning air evokes a memory of warmth, when the gently sloping foothills of Virginia’s slice of the Blue Ridge Mountains become awash […]
10th Helping of Music to Your Mouth
10th Helping of Music to Your Mouth